Job Listing - The Fern Hotels & Resorts, India - Official Website for Online Hotel Booking

Contact

Concept Hospitality Pvt. Ltd.
6th floor – 607 to 610
ACME Plaza, Opp Sangam Cinema
Andheri-Kurla Road, Andheri (East)
Mumbai 400 059, Maharashtra
Email: samum@fernhotels.com
Phone: 022 4263 7777 / +91 91672 95188

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Be part of an environment that encourages you to learn, grow & excel. Earn a dream career with The Fern.

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Open Positions

  • HR Associate

    Overall conversion of Recruitment Mandate month wise. Achieving assigned mandates. Interview Management with department owners. Grid test Reference Check GM Interview coordination Ensure employees personal files is maintained & updated on monthly basis Offer letter & Appointment Letter (On day of joining) Joining Formalities & Exit Formalities Attendance & Leave Management Support in HR Audit CDC and stay interview meeting HR letters (Absconding Letter /Warning Letter) Induction List Stipend Birthday List Ecohost Timetable Support in Arranging various festivals celebration. Photo clicking and uploading of events Support in Townhall (PPT/ positive stroke) Hall of Fame Employee details on notice board Movie & Calendar Activities
  • HR Associate

    Roles and Responsibilities: Overall conversion of Recruitment Mandate month wise. Achieving assigned mandates. Interview Management with department owners. Grid test Reference Check GM Interview coordination Ensure employees personal files is maintained & updated on monthly basis Offer letter & Appointmnet Letter (On day of joining) Joining Formalities & Exit Formalities Attendance & Leave Management Support in HR Audit CDC and stay interview meeting HR letters (Absconding Letter /Warning Letter) Induction List Stipend Birthday List Ecohost Timetable Support in Arranging various festivals celebration. Photo clicking and uploading of events Support in Townhall (PPT/ positive stroke) Hall of Fame Employee details on notice board Movie & Calendar Activities
  • Housekeeping Supervisor -KK BEACON HOTEL RAJKOT

    Housekeeper Job Description Template We are looking to hire a housekeeper to join our cleaning team. You will be responsible for cleaning rooms and common areas, disposing of trash, changing beds, and notifying maintenance of any issues. You should be able to lift 25 pounds and have an eye for cleanliness. Housekeeper Responsibilities: Keeping facilities and common areas clean and maintained. Vacuuming, sweeping, and mopping floors. Cleaning and stocking restrooms. Cleaning up spills with appropriate equipment. Notifying managers of necessary repairs. Collecting and disposing of trash. Assisting guests when necessary. Keeping the linen room stocked. Properly cleaning upholstered furniture. Housekeeper Requirements: Ability to manage your time efficiently. Work well unsupervised. Ability to lift at least 25 pounds. Handle basic maintenance and cleaning. High school diploma. Ability to maintain a professional appearance and interact positively with hotel guests. Hard worker.
  • F&B Captain and Banquets Captain

    Coordinates quality of food service between cooking staff and floor staff. Slices garnishes and prepares decorative arrangements. Enforces all employer rule and food service regulations. Adheres to all health and safety regulations. Reviews seating diagrams for acceptability and accuracy. Delegates duties to team members for each event. Helps validate costumers IDs and monitors all beverage consumption in order to address severe intoxication. Resolves guests concerns, inquiries, and complaints. Maintains detailed reports for management and develops an accurate bill for service. Enforces an atmosphere of culture and refinement. Monitors food service to limit food wastage or contamination. Manages transfers and stock inventory. Manages food materials, inventory, and all operating materials. Inspects the uniforms of all floor staff prior to event to ensure propriety. Adheres to and enforces standards for hygiene and grooming. Maintains the cleanliness of the banquet floor, the kitchen, and storage areas. Works as a bartender or server, when necessary.
  • Executive Chef-The Fern Surya Resort,Kasauli Hills,Himachal Pradesh

    *Plan and direct Food Preparation and Culinary Activities *Modify Menu to improve quality standards *Estimate Food requirements and food/labor costs *Give prepared plates the  food the final touch *Excellent record of kitchen Management *Ability to spot and solve problems efficiently *Must have a command on kitchen staffs  *Communication and leadership *Working knowledge in computer software programs *Able to meet guest demands *Keep up with kitchen trends and best practices
  • Reservation Executive

    Handles the requests from guests, companies and travel agents via phone and other platforms. Needs to ensure booking information are input accurately into the reservation system, and maintain and update room availability on online booking platforms.
  • C.D.P (Indian)

    Following directions provided by the head chef. Keeping your area of the kitchen safe and sanitary. Coordinating kitchen staff, and assisting them as required. Receiving feedback and making improvements where necessary.   Location - The Fern Samali Resort Chandranagar, Dapoli 415712
  • C.D.P (Indian)

    Following directions provided by the head chef. Keeping your area of the kitchen safe and sanitary. Coordinating kitchen staff, and assisting them as required. Receiving feedback and making improvements where necessary.   Location - The Fern Samali Resort Chandranagar, Dapoli 415712
  • Banquet Sales Coordinator

    We have a vacancy for Banquet Sales Coordinator profile 1-2 year experience Fresher can apply Basic computer knowledge Only Female candidates required Location: Shivajinagar, Vidyapith Road, Pune Salary will depend on interview & trial Hotel Name E-Square The Fern, Pune Unit of concept hospitality Pvt. Ltd. Location: Shivajinagar, Pune Interested Candidates can contact on below & send the CV on same hr.tf.esquare@fernhotels.com Mo. 8956938240 (W) | T: +91 20 6604 4183 Regards Kranti Satpute Human Resource E-Square The Fern Pune
  • Guest Relations Executive

    To ensure rooms are pre blocked as per reservation, Guest preferences are attended, all amenities are placed as per set standards prior to arrival and the check in taken smoothly and efficiently.   Established Duties   To block rooms as per Guest Satisfaction and ensure all amenities are placed before his arrival Should know all long staying Guests, be aware of their preferences and take extra care of them To pay courtesy calls during Guests on local sight seeing areas and shopping facilities when required Should be able to advice Guests on local sight seeing areas and shopping facilities when required Should make reservation of table in restaurant of Guest choice To arrange airport transfer as well as day use cars with the travel desk To reconfirm airline tickets of guest as per request To receive, check in escort Guest to their rooms as per standard operating procedures Should be conversant with the different facilities provided in the rooms Should have complete knowledge about hotel facilities such as restaurants, ticketing, shopping areas, banqueting facilities etc To ensure all fixtures in rooms in good working conditions To check if rooms are blocked as per guest preferences like: Atrium facing ,close to the elevator, away from the elevator etc   Sales and Marketing   To upsell the next category of rooms while taking a reservation or suites during check in of guests To suggest different F&B outlets for dining to guests To promote business center facilities to Guests in case of W/I FITS
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